Guest Chef Demo and Tasting: Kathleen Crook of Market Steer Steakhouse

Executive Chef and Owner of Market Steer Steakhouse, Kathleen Crook is a New Mexico native with her own brand of joie de vivre. During her demo, she will share her knowledge of beef, respect for fresh foods and where it all comes from. Join Chef Kathleen for her cooking demo featuring wines from Stags’ Leap Winery, presented by Gillian Ballance, MS, and find out firsthand what the buzz is all about.