Participants

The Santa Fe Wine & Chile Fiesta brings together an extraordinary group of local and visiting chefs, wineries, importers, industry experts, sommeliers, and presenters from Santa Fe and across the country to share their stories, expertise, and passion for food, wine, and chile.

As we prepare for the 2027 Santa Fe Wine & Chile Fiesta, we invite you to explore our 2026 participants featured below. Stay tuned as we begin announcing our 2027 lineup in the new year!

Participants

The Santa Fe Wine & Chile Fiesta brings together an extraordinary group of local and visiting chefs, wineries, importers, industry experts, sommeliers, and presenters from Santa Fe and across the country to share their stories, expertise, and passion for food, wine, and chile.

As we prepare for the 2027 Santa Fe Wine & Chile Fiesta, we invite you to explore our 2026 participants featured below. Stay tuned as we begin announcing our 2027 lineup in the new year!

Tony Beck and John-Paul Bulow
Beck & Bulow
Nina Curtis
Director & Executive Chef, Plant’ish & Co. Culinary Arts
Lisa Dahl
CEO Dahl Restaurant Group, Cookbook Author, Sedona
Jeff Drew
Former Chef/Owner, Snake River Grill, Jackson Hole WY
Lois Ellen Frank
Chef, Red Mesa Cuisine, Cookbook Author, Foods of the Southwest Indian Nations
Jason Fullilove
Owner and Founder, Tumie Coco
Alexandra Gates
Executive Chef and Owner, Cochineal, Marfa, Texas
Keris Kuwana
Executive Chef + Founder, Baker's Blueprint, Las Vegas, NV
Peter & Cara O'Brien
High Mountain Cuisine
Hosea Rosenberg
Executive Chef and Owner, Santo and Blackbelly, Denver + Boulder
Sarintip "Jazz" Singsanong
CHEF & CO-OWNER, JITLADA, LOS ANGELES
Jack Strong
Executive Chef, Ritz-Carlton Portland
Sugar Sungkamee
CHEF & CO-OWNER, JITLADA, LOS ANGELES
Walter Whitewater
Chef, Red Mesa Cuisine, LLC

More details to come!

Tickets On Sale June 17, 2026!

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